All catering orders must be finalized a minimum of two weeks in advance. All items on the catering menu are portioned for groups of 20. Please take portions into consideration and when building your menu.

Many items on our menu do not come vegetarian, vegan, or gluten free, but can be ordered to accommodate special dietary needs. 

Ready to book? Use the form below and our Events Planner will be in contact soon!

Contact Form


Are you at least 21 years old?

Sorry, you must be 21 or older to view this site