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Second Sun: Second Sun begins its life as a batch of Sacred Cow IPA. For this wild ale we selected our funkiest barrels and aged our award winning IPA for 6 months. Aromas of fresh cut grass and ripe stone fruit lead into flavors of pineapple and grapefruit with a bone dry finish. Drink now or cellar to develop even more Brettanomyces funk!
Availability: The barrels tell us when they’re ready Style: Sour Shelf Life: 3 years
ABV 6.8% IBU 80 OG N/A